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Remember the hostess this year at Thanksgiving. Resurrect the often lost art of taking a thoughtful hostess gift when you are invited to a meal. Flowers are a stand-by. Or try your hand at assembling this simple hostess gift, perfect…
My husband’s sister ran a Florida bed and breakfast for years called The Mango Inn. These muffins were one of her signature breakfast items. Bet you can’t eat just one!
My stepmom’s famous recipe. They won a blue ribbon in the 1950s at the Traverse City, MI county fair. All three of my boys can’t stop eating these! When shopping for ingredients, don’t forget powdered sugar to roll them in…
This dish is both super simple and unique. Serve with rice to soak up the extra sauce. NOTE: You can substitute peach or apricot jam for the orange marmalade.
A unique blend of veggies in a delicious tangy dressing. Makes a great side dish for any meat. Take it to a picnic or potluck and watch it disappear! The amount of ingredients will depend on what size bowl you…
This is our family’s favorite from-scratch soup. Loaded with Yukon Gold potatoes, crisp corn kernels, and diced ham, when I make it, my kids—and their friends—come running. Serve with a crusty, whole-grain bread.