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Irish Creme Cupcakes
Starting with boxed cake mix and prepared frosting, you can whip up a batch of these easy cupcakes in no time. It will bring out the leprechaun in you!
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Prep Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Cooling and Frosting Time:
15
minutes
mins
Total Time:
45
minutes
mins
Ingredients
One white or yellow cake mix
1/3
cup
Irish Creme powdered cappuccino mix
Eggs, Oil and Water as directed on cake mix box
White frosting
Green sprinkles, green sugar or other St. Patrick’s themed cupcake toppers
Instructions
Make batter according to the box's instructions adding in the powdered cappuccino mix.
Bake according to directions. Cool and top with frosting and decorative sprinkles. Enjoy!
Course:
Dessert
Cuisine:
American
Keyword:
Celebrations, Cupcakes, Dessert, easy, St. Patrick's Day
Servings:
22